Tillicum Dine In Menu

  • 1. Salad Bowl 13

    • 1a. Chicken
    • 1b. Beef
    • 1c Pork
    • 1d. Prawns
    • 1e. Tofu & Veggie
    • 1f. Pork & Garlic Loaf
  • 2. Salad Rolls 11

    Served with peanut sauce, 2 rolls per serving
    • 2a. Chicken
    • 2b. Beef
    • 2c. Pork
    • 2d.Prawns
    • 2e. Tofu & Veggie
    • 2f. Pork & Garlic Loaf
  • 3. Saigon Pork Spring Rolls 11

    Served with fish sauce, 2 rolls per serving
  • 4. Subviet 9.95

    Stuffed with pickled carrots, white onion & cilantro
    • 4a. Chicken
    • 4b. Chicken Curry
    • 4c. Beef
    • 4d. Pork
    • 4e. Tofu
    • 4f. Shrimp
    • 4g. Pork & Garlic Loaf
  • 5. Lemongrass Vermicelli 15.25

    Served with pickled carrots, lettuce, cilantro, bean sprouts & fish sauce
    • 5a. Chicken
    • 5b. Beef
    • 5c. Pork
    • 5d. Prawns
    • 5e. Tofu & Veggie
    • 5f. Pork & Garlic Loaf
  • 6. Vermicelli & Spring Rolls 15.25

    Served with 6 pieces spring roll, pickled carrots, lettuce, cilantro, bean sprouts & fish sauce
    • 6a. Chicken
    • 6b. Beef
    • 6c. Pork
    • 6d. Prawns
    • 6e. Tofu & Veggie
    • 6f. Pork & Garlic Loaf
  • 7. Rice Dish 15.25

    Served with rice, pickled carrots, lettuce & cilantro
    • 7a. Chicken
    • 7b. Beef
    • 7c. Pork
    • 7d. Prawns
    • 7e. Tofu & Veggie
    • 7f. Pork & Garlic Loaf
  • 8. Spicy Lemongrass Beef Noodle Soup 14.75

  • 9. Pho

    Regular 12.75

    King 14.75

    • 9a. Thinly Sliced Rare Beef
    • 9b. Beef Balls
    • 9c. Thinly Sliced Rare Beef & Beef Balls
    • 9d. Rare Beef, Brisket & Beef Balls
    • 9e. Charbroiled Noodle Soup
    • 9f. Brisket, Beef Balls & Tripe
    • 9g. Rare Beef, Brisket, Tripe & Beef Balls
    • 9h. Beef Brisket

Soups

  • 10. Prawns Rice Noodle 15.25

  • 11. Chicken Rice Noodle 14.25

  • 12. Tofu & Vegetable Rice Noodle 13.25

  • 13. Hot & Sour Prawns Rice Noodle 15.25

  • 14. Hot & Sour Chicken Rice Noodle 14.25

  • 15. Hot & Sour Tofu Rice Noodle 13.25

  • 16. Coconut Lemongrass Curry 15.00

    Served with rice or rice noodle
    • 16a. Chicken
    • 16b. Beef
    • 16c. Pork
    • 16d. Prawns
    • 16e. Tofu
  • 31. Tossed Noodle Bowl 14.75

    • 31a. Thinly Sliced Cooked Beef
    • 31b. Beef Balls
    • 31c. Thinly Sliced Cooked Beef & Beef Balls
    • 31d. Cooked Beef, Brisket & Beef Balls
    • 31e. Saigon Charbroiled Noodle
    • 31f. Brisket, Beef Balls & Tripe
    • 31g. Cooked Beef, Brisket, Tripe & Beef Balls
  • 32. Prawns Rice Noodle 15.25

  • 33. Prawns & Chicken Rice Noodle 15.25

  • 34. Tofu Rice Noodle 14.25

  • 35. Beef & Prawns Rice Noodle 15.75

  • 36. Beef, Prawns & Chicken Rice Noodle 16.75

Beverages

Cold

  • MILK 3.00

  • LYCHEE JUICE 3.95

  • MANGO JUICE 3.75

  • ORANGE, CRANBERRY, APPLE 3.95

  • COCONUT JUICE 3.95

  • PINEAPPLE JUICE 3.75

  • CLUB SODA WITH FRESH LIME 3.00

  • VIETNAMESE ICE COFFEE 3.95

  • VIETNAMESE ICE COFFEE W/ CONDENSED MILK 4.95

  • SOFT DRINK3.50

    COKE, DIET COKE, SPRITE, ICE TEA, GINGER ALE
  • BUBBLE TEA 5.95

    CHOCOLATE, STRAWBERRY, MANGO, GREEN TEA, HONEYDEW, TARO, COCONUT, HONEY MILK TEA

HOT

  • VIETNAMESE BLACK COFFEE 3.95

  • VIETNAMESE COFFE W/ CONDENSED MILK 4.95

  • JASMINE TEA 3.00

  • GREEN TEA 3.00

Beer

  • Domestic Bottled 6.75

    Molson Canadian, Coors Light, Kokanee, Labatt Blue
  • Vancouver Island Bottled 7.25

    Phillips Blue Buck, Vancouver Island Brewing Piper's Pale Ale
  • Imported Beer 7.25

    Corona, Heineken

Wine

  • Red 5oz gls 7.25 | ½ L 18.75 | Btl 33.75

    Jackson Triggs Merlot (Okanagan B.C), Wuld Blass Cabernet Sauvignon (Austrailia)
  • White 5oz gls 7.25 | ½ L 18.75 | Btl 33.75

    Jackson Triggs Chardonnay (Okanagan B.C), The Beach House Sauvignon Blanc (South Africa)

If you have any allergies or concerns, please advise your server, Taxes not included